Our team of expert instructors will guide you through defining your concept, understanding key numbers in the food industry
Join Food Truck Expert Alexis Nerguizan and the Mesa Redonda Team for this 6-week, 2-hour workshop series, designed for food entrepreneurs who want to launch their food business. Zero to Food Trucker is your roadmap, that walks you step-by-step, from start to launch, on how to build a profitable food truck business starting at ground zero.
6/21/2022 Establishing your business
6/28/2022 Mastering Your Financial Projections
7/05/2022 Creating Your business operation systems
7/12/2022 Digitizing your food truck & Social media marketing tools
7/19/2022 Project presentation and bonus topic